Posted by: nativeiowan | April 1, 2012

do you remember…

How good it was…

The island fresh pineapple that was almost too sweet?

Or the just-overripe pawpaw?

Or a couple of the stubby, fat, yellow n’ red bananas…

Though the skies open and the wind and waves howl, I remain content.

In classic island fashion my housekeeper, Lanlyne, stocked the house up with fresh fruit and veggies for the weekend.

She had left a great pawpaw, cucumber and pineapple juice in the fridge. It had a touch of ginger and was magic.

The tub of pawpaw, pineapple, with a few bananas is what is left of lunch for today.

And life is guuuud…


  1. Putim go lemon juice, five corner fruit, an hem nomoa fo sunday breakfast.

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